Manuka honey is a type of honey that is found in New Zealand because it is made when Bees pollinate the Manuka bush flower (leptospermum scoparium) which is native to New Zealand. Its has special antibacterial and antioxidant properties.
Manuka honey may help with diabetic ulcers and when used topically is effective in treating burns and wounds. It is also known to combat antibiotic-resistant strains of infections, such Methicillin-resistant Staphylococcus aureus (MRSA) is a bacterium that causes infections in different parts of the body.
Manuka honey inhibits the growth of harmful oral bacteria that causes gingivitis and tooth decay.