NFH InflaCalm SAP has targeted nutraceutical for pain management and inflammation. NFH InflaCalm helps with joint pain and inflammatory conditions. It helps relieve minor pain, swelling, and inflammation, helps reduce or relieve post-operative swelling, and pain after dental surgery. InflaCalm also provides mucolytic enzymes.
The components of InflaCalm SAP in synergistic combination to maximize the delivery, absorption, and thereby anti-inflammatory effect of nutraceuticals to help alleviate symptoms of inflammation. The prostaglandins are a class of hormone-like compounds called eicosanoids, which have biological activities in tissue repair and inflammation, amongst other actions. The prostaglandin-2 series (PG-2) are known to be potent proinflammatory mediators synthesized by the cyclooxygenase (COX) enzymes, while the prostaglandin-1 (PG-1) and prostaglandin-3 (PG-3) series have anti-inflammatory action.
Managing the balance of prostaglandins is a significant aspect of mitigating pain and inflammation. The modulation of the COX and other enzymes controlling the production of inflammatory mediators is the target of therapy.
Ingredients list: Bromelain (stem bromelain from Ananas comosus) (5,400,000 FCC PU) 150 mg, Tumeric (Curcumin 95% curcuminoids) 150 mg, Quercetin 100 mg, Rutin 100 mg, Trypsin (from Sus scrofa) (7500 USP trypsin units) 50 mg, Indian frankincense (Boswellia serrata), 70% organic acids, 35% boswellic acids 100 mg, Serratiopeptidase (48,000 FCC SU) 20 mg, Black pepper (Piper nigrum), 95% piperin 1.5 mg
Non Medicinal Ingredients: Vegetable magnesium stearate, silicon dioxide, and maltodextrin (non‑GMO) (used in small quantities for the manufacture of the enzymes) in a non‑GMO vegetable capsule made of vegetable carbohydrate gum, purified water, and an enteric coating.
Suggested Dose: Take 2 capsules once daily with food or as directed by your health-care practitioner. Swallow whole; do not crush or chew. Consult a health-care practitioner for use beyond 7 days.
