Vegetarian and vegan diets can be healthy, but they can lack certain nutrients.You have to ensure you get enough protein, calcium, iron, and vitamin B12. You can find many of these nutrients in eggs and dairy if you're vegetarian, and from plant sources if you're vegan.
The Love Good Fats Vegan Chocolate Chip Cookie Dough is the perfect substitute for sweet tooths in a vegan diet. It provides protein to prevent any deficiency during the duration of the vegan diet. Aside from this, its creamy chocolate flavor that melts in the mouth is a must-try. Moreover, it is guaranteed to be made with clean, natural and wholesome ingredients to provide for your dietary needs.
Recommended Dosage: Eat it for snack time or anytime.
Caution & Warning: Contains milk, almonds and coconut. Produced in a facility that also processes soy, peanuts, other tree nuts.
Ingredients:
Fats blend (almond butter, organic palm stearin, coconut oil) |
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Chocolate flavored coating (chicory root fiber) |
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Palm kernel and palm oil |
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Brown rice protein |
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Cocoa powder processed with alkali |
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Sunflower lecithin, salt) |
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Whole grain brown rice protein |
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Semi-sweet chocolate chips (cane sugar, chocolate liquor, cocoa butter, sunflower lecithin, vanilla extract) |
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Soluble corn fiber |
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Rice flour |
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Chicory root fiber |
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Organic whole grain brown rice flour |
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Stevia leaf extract |
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Sea Salt |
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Tocopherols |
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