Collagen is a fibrous glycoprotein, the most abundant protein in the human body. It provides the form of a strong frame, the ‘glue’ that that holds us together. It is what makes for supple and elastic skin. Collagen production slows with aging and is expressed as wrinkled and sagging skin, decreased cartilage manifesting as ‘skeleton legs’. Collagen degradation and its symptoms can be addressed by judicious supplementation of collagen rich foods and the use of products that contain them. Clinical and scientific evidence suggest that by such means bone pain can be reduced. Significantly.
Collagen degradation comes from the fact that we do not eat products that contain a lot of it anymore, so we develop deficiencies