New Roots Wild Omega 3 EPA is a pharmaceutical-grade pure fish oil sourced only from anchovies and sardines. Wild Omega 3 fish oil helps improve cognitive function, supports heart health and reduces inflammation.
Fish oil is an important dietary source of omega-3 fatty acids. Omega-3 fatty acids are incredibly important nutrients. Omega-3s are special fats that the body needs as much as it needs vitamins. These fatty acids reduce inflammation, protect against the abnormal clotting associated with heart attacks, and possibly inhibit cancer. These omega-3 fatty acids differ structurally from omega-6 fatty acids. Evidence from studies shows that omega-3 fatty acids may reduce the chances of getting atherosclerosis, rheumatoid arthritis, migraine headaches, and other heart and inflammatory diseases.
Ingredients: Fish oil 1,414 mg, Eicosapentaenoic acid (EPA) 660 mg, Docosahexaenoic acid (DHA) 330 mg, Vitamin E (d-alpha-tocopherol) In a softgel made of gelatin, glycerin, and purified water 3.35 mg AT (5 IU)
Sourced from wild deep-sea fish oil: Sardina pilchardus (sardine) (whole) and Engraulis encrasicolus (anchovy) (whole). Our wild omega-3 oils are of pharmaceutical grade and molecularly distilled.
Directions: Take 2 softgels twice daily with meals or as directed by your health-care practitioner.